Knowledge Network Node

Optimization of Daptomycin Fermentation Medium by Response Surface MethodologyChinese Full Text

YU Guang-hai,YIN Yan-li,ZHANG Yao(Department of Bio-Engineering,College of Biological Engineering, Henan University of Technology,Zhengzhou 450001,China)

Abstract: Daptomycin fermentation medium was optimized by Plackett-Burman design,the steepest ascent design and response surface methodology in this paper.Experimental data were analyzed by software Design expert 7.0.The results showed that the main influential factors for daptomycin production were dextrin,soluble starch,L-aspartic acid,and their optimum concentration was 7.0 g·L-1,6.66 g·L-1,0.4 g·L-1,respectively.Under the optimized conditions,the production of daptomycin could reach 185.3 mg·L-1,which... More
  • Series:

    (B) Chemistry/ Metallurgy/ Environment/ Mine Industry

  • Subject:

    Organic Chemical Industry

  • Classification Code:

    TQ465.1

Download the mobile appuse the app to scan this coderead the article.

Tips: Please download CAJViewer to view CAJ format full text.

Download: 252 Page: 40-44 Pagecount: 5 Size: 641K

Related Literature
  • Similar Article
  • Reader Recommendation
  • Associated Author