Cited 12Cites

[1] 郭少华（H index：7） ;罗国君;牛艳华;李光宪;
[2] 笪伟（H index：4） ;李凤红;李鹏珍;王哲;吕维思;郭柯赟;黄飞鸿;郭林;魏香;
[3] 陈婷（H index：3） ;王经逸;曹长林;张青海;汪扬涛;王小君;肖晖;卢鑫;
[4] 王镕琛（H index：3） ;张恒;翟倩;甄琪;王国锋;崔景强;钱晓明;
[5] 曹宏伟（H index：2） ;顾国章;王卓;马伟健;缪志成;李锦春;杨荣;
[6] 雷时雨（H index：1） ;宋景新;李帅;
[7] 李博雅（H index：1） ;覃小慧;胡克莱;吴如春;
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[9] 何登俊 .
[10] 高尚 .

Acta Polymerica Sinica. 2021, (07) Core

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Toughening of Poly（lactic acid） by Epoxy Functionalized Core-Shell Starch-based NanoparticlesChinese Full Text English Full Text (MT)

Zheng-gui Wu;Xin-yi Dong;Wei-fu Dong;School of Chemical and Material Engineering,Jiangnan University;

Abstract: The long alkyl chain and carbon-carbon double bonds were introduced on the surface of starch through the reaction of starch and acid chloride, which endowed the starch with excellent emulsification properties and reaction sites. Then the core-shell starch-based nanoparticles, where the starch worked as the rigid core while poly（ethyl acrylate）（PEA） served as the soft shell, were prepared by soap-free emulsion copolymerization of ethyl acrylate（EA） to form PEA shell covering the starch. After tha... More

Keywords：

Esterified starch; Core-shell particles; Epoxy functionalized; Poly（lactic acid）; Toughening;

Series：
(B) Chemistry/ Metallurgy/ Environment/ Mine Industry
Subject：
Organic Chemical Industry
Classification Code：
TQ323.4

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