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Research Status of Composition,Nutritional Value and Development and Utilization of Pinus koraiensls SeedsChinese Full Text

Zhang Houna ;Guo Jiaqi ;Zhao Yuhong;

Abstract: 红松籽是红松坚果的重要利用部位,是红松卵圆形果球内结的褐色籽粒,由壳、皮和仁3个部位组成。综述红松松籽仁、壳、皮的成分、营养价值、生物活性和开发利用现状,进一步证实了红松籽对人类健康具有潜在的应用价值,并具有开发利用空间。为深入了解红松籽壳、皮、仁的研究动态,为深加工利用提供参考。 
  • DOI:

    10.13268/j.cnki.fbsic.2022.02.030

  • Series:

    (D) Agriculture

  • Subject:

    Forestry

  • Classification Code:

    S789

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